St. Patrick’s Day Celebration

 St. Patrick's Day

A Special Menu (in place of regular menu) will start at noon on Friday March 17, which includes corned beef sandwiches, fish & chips, chicken fingers, fries and tuna sandwiches. Irish potato chips and Irish chocolates will be available.

Friday March 17th

9am ~ GAA Finals

10am ~ Flag Raising Ceremony-Light fare follows

12noon ~ Pub Opens

Playing in the Pub

12-1:45pm ~ Shamrogues

2- 4:30pm ~ Camac

4:45-6:15pm ~ TBA

6:30-9pm ~ Once Removed

9-Close ~ The Jolly Beggars

The Band

Entertainment in The Carolan Room

1-3:00pm ~ Keltic Kick

3:15pm-5:30pm ~ Highland Rovers

5:45PM-6:45pm

  • Fairfield Police Pipe & Drum Band and

  • Lenihan School of Irish Dance

7pm-9:30 ~ Dan Gurney, Damien Connolly, Jefferson Hamer, Colman Connolly

MEMBERSHIP CARDS REQUIRED
ON ST. PATRICK'S DAY OR PAY $5 FEE

ALL MEMBERS will be required to show their membership card or pay the $5 guest fee. All guests will be charged $5 on St. Patrick's day. Be sure to have your membership card with you. Many of the door volunteers don't know long standing members by sight or by name so PLEASE have your card with you.